Reference :commercial assessment of coffee farming for smallholder farmers livelihood sustainability ?

There are several references available that provide a commercial assessment of coffee farming for smallholder farmers' livelihood sustainability. Here are a few examples:

1. "Coffee and Smallholder Livelihoods: A Commercial Assessment" by the International Coffee Organization (ICO) - This publication provides an in-depth analysis of the commercial aspects of coffee farming for smallholder farmers, including market trends, pricing mechanisms, and strategies for improving livelihood sustainability.

2. "Sustainable Coffee Livelihoods: A Global Assessment" by the Global Coffee Platform (GCP) - This report offers a comprehensive assessment of the economic viability of coffee farming for smallholders, focusing on sustainability practices, market access, and income diversification.

3. "The Economics of Coffee Farming: A Global Analysis" by the International Trade Centre (ITC) - This study examines the economic factors affecting coffee farming, including production costs, market dynamics, and income generation for smallholder farmers.

4. "Coffee Farming and Livelihoods: A Case Study of Smallholder Farmers in Ethiopia" by the International Institute for Sustainable Development (IISD) - This case study explores the commercial viability of coffee farming in Ethiopia, highlighting the challenges faced by smallholders and potential strategies for improving livelihood sustainability.

5. "Sustainable Coffee Farming: A Guide for Smallholder Farmers" by the Rainforest Alliance - This guide provides practical advice and recommendations for smallholder coffee farmers to enhance their commercial viability and ensure long-term livelihood sustainability.

These references offer valuable insights into the commercial assessment of coffee farming for smallholder farmers' livelihood sustainability, covering various aspects such as market dynamics, income generation, sustainability practices, and strategies for improvement.